Baked Asian Salmon
Baked Asian Salmon - A light and flavorful 30 minute asian meal! Fresh salmon topped with a delicious asian sauce that's great served over brown rice or quinoa!
INGREDIENTS
SALMON AND MARINADE
1 pound fresh salmon, cut into 2 pieces
1 1/2 tablespoons reduced sodium soy sauce
2 teaspoons minced garlic
1 teaspoon minced ginger
ASIAN SAUCE (OPTIONAL)
1 tablespoon hoisin sauce
1 tablespoon reduced sodium soy sauce
1/4 teaspoon sriracha
1/4 teaspoon sesame seeds
INSTRUCTIONS
INGREDIENTS
SALMON AND MARINADE
1 pound fresh salmon, cut into 2 pieces
1 1/2 tablespoons reduced sodium soy sauce
2 teaspoons minced garlic
1 teaspoon minced ginger
ASIAN SAUCE (OPTIONAL)
1 tablespoon hoisin sauce
1 tablespoon reduced sodium soy sauce
1/4 teaspoon sriracha
1/4 teaspoon sesame seeds
Image Credit : www.mildlymeandering.com