Gluten Free Vegan Chocolate Cupcakes

These may just be the perfect gluten free vegan chocolate cupcakes!  This is a moist, chocolaty, not too sweet cupcake that you can whip up in minutes with no special ingredients or equipment! 

INGREDIENTS

DRY INGREDIENTS:
1 1/2 cup gluten free flour or regular wheat flour if not gluten free
1 cup sugar
1/3 cup cocoa powder
1 tsp baking soda

WET INGREDIENTS:
1 cup water
1/3 cup oil (any neutral flavored oil will work)
1 tbsp vinegar
1 tsp vanilla

Image Credit : www.thehiddenveggies.com

INSTRUCTIONS

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