Cheesesteak Sandwiches
These Cheesesteak Sandwiches are hearty, flavorful and melty. They are wonderfully delicious! This version of Cheesesteak Sandwiches is the best!
INGREDIENTS
1 pound of thinly sliced ribeye steak (For easy slicing: freeze steak for 30 minutes, then slice it)
1 Tablespoon butter
1 medium green pepper, sliced into strips
1 medium yellow onion, sliced into strips
2 cups shredded provolone cheese
Salt and pepper, to taste
4 sub rolls, sliced in half (but not all the way through)
INSTRUCTIONS
INGREDIENTS
1 pound of thinly sliced ribeye steak (For easy slicing: freeze steak for 30 minutes, then slice it)
1 Tablespoon butter
1 medium green pepper, sliced into strips
1 medium yellow onion, sliced into strips
2 cups shredded provolone cheese
Salt and pepper, to taste
4 sub rolls, sliced in half (but not all the way through)
Image Credit : www.life-in-the-lofthouse.com
Visit Cheesesteak Sandwiches By Holly - Life in the Lofthouse @ www.life-in-the-lofthouse.com for full recipe