Tiramisu Cheesecake

This Tiramisu Cheesecake is almost completely no bake, super easy to make and tastes just like tiramisu! The combination of espresso, Kahlua and mascarpone cheese is to die for!

INGREDIENTS

CRUST
1 1/4 cup (167g) vanilla wafer crumbs
1/4 cup (56g) salted butter, melted
1 1/2 tbsp (20g) sugar

CHEESECAKE FILLING
8 oz (226g) cream cheese, room temperature
16 oz (452) mascarpone cheese, room temperature
1/4 cup (52g) sugar
1 cup (240ml) heavy whipping cream, cold
1/2 cup (58g) powdered sugar
2 tsp vanilla extract

KAHLUA MIXTURE*
3 tbsp (45ml) warm water
2 tbsp (30ml) instant espresso powder
1 cup (240ml) Kahlua
12 ladyfingers

KAHLUA WHIPPED CREAM
1 cup (240ml) heavy whipping cream, cold
1/4 cup (60ml) Kahlua mixture (remaining from above), cold
10 tbsp (73g) powdered sugar
Cocoa, optional

Image Credit : www.lifeloveandsugar.com

INSTRUCTIONS
Visit Tiramisu Cheesecake By Lindsay - Life Love and Sugar @ www.lifeloveandsugar.com for full recipe

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